Christmas dinner plated up on decorated table with Christmas crackers and wine at Decimo, London.
Restaurants & Nightlife

London’s best Christmas meals

Considering dining out on 25th December? Here are our picks of where to enjoy a festive meal.

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Words by Georgie Young

5-minute read

For many people, cooking Christmas lunch at home is a long-standing tradition – primarily because the distance between table and sofa is blissfully short. However, there’s something to be said about donning your finery and heading out to eat after a festive morning at home – or even eschewing the typical turkey and trimmings for something a bit more exciting. And that’s where our list of London’s best Christmas Day dining comes in.  

There are now many restaurants open on Christmas Day that cater to all tastes, whether you fancy a traditional meal, something not at all Christmassy, or something a bit lighter. So, here are our picks around London – act fast, though, because these tables are in high demand.  

Claridge’s Restaurant, Mayfair

Claridge’s and Christmas are practically synonymous – not least because of its annual, designer-led Christmas tree (this year’s is designed by Paul Smith). On Christmas Day, its restaurant will serve an extravagant five-course lunch menu, which goes from smoked salmon and caviar to Claridge’s famous Christmas pudding via lobster raviolo and roasted turkey, as well as a decadent three-course dinner.  

Delicious and elegantly presented Christmas dinner dishes including the classic turkey, roast potatoes and stuffing as well as, beef wellington served on white plates with dipping sauces at Claridge’s Restaurant, Mayfair. Delicious and elegantly presented Christmas dinner dishes including the classic turkey, roast potatoes and stuffing as well as, beef wellington served on white plates with dipping sauces at Claridge’s Restaurant, Mayfair.
Brook St, W1K 4HR
A plate of cooked stuffed Christmas turkey served at The Aubrey Knightsbridge, London. A plate of cooked stuffed Christmas turkey served at The Aubrey Knightsbridge, London.
66 Knightsbridge, SW1X 7LA

The Aubrey, Knightsbridge

It’s an award-winning Japanese izakaya, so – naturally – The Aubrey’s Christmas lunch will feature sashimi by the (small) plateful. However, you’ll also taste a couple of traditional flavours with a Japanese twist – like, robata turkey with Shukopan milk bread sauce and wok-tossed baby potatoes with miso garlic butter. And, being in the Mandarin Oriental Hyde Park, you’re just a short stroll from Harrods’ all-out window display.  

Canton Blue at The Peninsula London

If your ideal Christmas dinner involves barbecued pork, hand-carved furniture, and a post-meal stroll around Hyde Park, Canton Blue is the one for you. The showstopping Cantonese restaurant at the Peninsula London serves an eight-course menu on 25th December, featuring lobster dumplings, steamed halibut, and stir-fried wagyu beef.

The luxurious bar interior at Canton Blue, The Peninsula London features a large, elegant painting and tall sculptural art piece, enhancing its sophisticated ambience. The luxurious bar interior at Canton Blue, The Peninsula London features a large, elegant painting and tall sculptural art piece, enhancing its sophisticated ambience.
The Peninsula, 1 Grosvenor Pl, SW1X 7HJ
Silver plate of Christmas turkey and classic trimmings like roast potatoes served with holly and ivy foliage at The Goring, Belgravia. Silver plate of Christmas turkey and classic trimmings like roast potatoes served with holly and ivy foliage at The Goring, Belgravia.
15 Beeston Pl, SW1W 0JW

The Goring, Belgravia

A favourite of the late Queen, this Royal Warranted hotel is a treat at Christmas. It’s always beautifully decorated and its Christmas Day menu is a mix of traditional dishes with a couple more creative ones thrown in there as well. Think along the lines of duck liver terrine, Anjou pigeon, and a native lobster omelette served alongside roast turkey and The Goring’s famous Christmas pudding.  

The Ritz, Mayfair

The Ritz is always a delight at Christmas, and this year is no exception. Its Christmas lunch, served in the glittering Ritz Restaurant, is a four-course, black-tie affair cooked up by Executive Chef John Williams MBE and augmented by entertainment from a five-piece live band.   

Elegant dining room at The Ritz London, adorned for Christmas, showcasing luxurious decor and festive ambiance. Elegant dining room at The Ritz London, adorned for Christmas, showcasing luxurious decor and festive ambiance.
150 Piccadilly, W1J 9BR
The modern restaurant interior of Duck & Waffle, Bishopsgate in London - with large windows offering a city view. It features a distinctive yellow and black ceiling design, white chairs, wooden tables with place settings, and cosy brown booth seating. The modern restaurant interior of Duck & Waffle, Bishopsgate in London - with large windows offering a city view. It features a distinctive yellow and black ceiling design, white chairs, wooden tables with place settings, and cosy brown booth seating.
110 Bishopsgate, EC2N 4AY

Duck & Waffle, Bishopsgate

Christmas lunch whilst not looking at your wrapping paper-scattered front room already sounds enticing. Then you think about the panoramic view of London from Duck & Waffle, and suddenly you find yourself with a table for six on December 25th… Its menu is more on the fun sides of things, including ‘fancy’ hash browns, foie gras crème brûlée, roast turkey (of course), and marmalade sticky roll – as well as a cocktail inspired by Edmund’s Turkish delight.  

Kahani London, Chelsea

If the idea of traditional turkey fills you with horror, you might do better with a booking at Indian fine dining restaurant Kahani. The menu is just about recognisable as Christmas lunch: Andhra chilli turkey and Kerala-glazed baby sprouts join Peshwari lamb and lobster tandoori, and the traditional flaming pud is traded for chocolate and orange mousse.   

Selection of luxurious fine dining plates served with red and white wine. Selection of luxurious fine dining plates served with red and white wine.
1 Wilbraham Pl, Sw1X 9AE
Interior restaurant with colourful comfy chairs, rounded small tables and wooden paneled archway walls with ceramic wall display. Interior restaurant with colourful comfy chairs, rounded small tables and wooden paneled archway walls with ceramic wall display.
16 Carlos Pl, W1K 2AL

The Connaught, Mayfair

All three restaurants at The Connaught are open on Christmas Day. Tableside-carved turkey is available at The Grill and Jean-Georges (plus truffle-crusted salmon at the latter), but we’re setting our sights on the lavish six-course Hélène Darroze experience. There’s no turkey in sight here, but there is turbot, scallops, and caviar – plus an optional wine pairing.  

Decimo at The Standard, Kings Cross

Spend Christmas Day merrily on high at Decimo, which sits on the 10th floor of The Standard London. Its Spanish-Mexican menu is far from standard: think truffle nachos followed by duck with mole and piles of properly crispy potatoes and garlic aioli. And for dessert? Chocolate yule log with burnt orange ice cream –  which goes wonderfully with a glass of bubbles.  

A table with various dishes including truffle-topped pasta, grilled fish with sauce and lime, a meat dish with a croquette, and a bottle of Ruinart champagne. Additional plates and a glass of wine are also visible, served at Decimo at The Standard, Kings Cross in London. A table with various dishes including truffle-topped pasta, grilled fish with sauce and lime, a meat dish with a croquette, and a bottle of Ruinart champagne. Additional plates and a glass of wine are also visible, served at Decimo at The Standard, Kings Cross in London.
10 Argyle St, WC1H 8EG
Table set with turkey, trimmings and champagne served at The Cadogan Arms, Chelsea. Table set with turkey, trimmings and champagne served at The Cadogan Arms, Chelsea.
298 King's Rd, SW3 5UG

The Cadogan Arms, Chelsea

A luxury pub (yes, they exist!) on King’s Road, The Cadogan Arms is at the top of its game at Christmas. Quite literally so with the game pie served on its feasting menu. The rest of its festive dishes also stray from tradition, with the likes of Christmas stuffing scotch eggs, confit goose leg, and The Cadogan’s take on Christmas trifle. Reservations for Christmas parties have already gone live, so move fast – a lunch like this is worth booking in advance. 

Ekstedt at the Yard, Great Scotland Yard

Forget chestnuts – it's all about scallops roasting on an open fire at Niklas Ekstedt’s flame-licked restaurant. The Michelin-starred chef will cook up a Scandinavian festive feast on 25th December, featuring beef tartare, ember-baked scallops and Flambadou oysters, sirloin beef, and cep mushroom souffle.  

A cosy setting featuring a wood-fired oven with an open flame. In the foreground, theres a spread of cooked ham, bread, jars of condiments, greens, and colorful bowls on a table adorned with fresh herbs and brussels sprouts, served at Ekstedt at the Yard, Great Scotland Yard in London. A cosy setting featuring a wood-fired oven with an open flame. In the foreground, theres a spread of cooked ham, bread, jars of condiments, greens, and colorful bowls on a table adorned with fresh herbs and brussels sprouts, served at Ekstedt at the Yard, Great Scotland Yard in London.
3–5 Great Scotland Yard, SW1A 2HN
A cosy outdoor dining area features a long table set for a meal, surrounded by wicker chairs. Lush greenery and plants hang from the ceiling and walls, creating a garden-like atmosphere under striped awnings. Warm lighting enhances the ambiance of Dalloway Terrace, Bloomsbury in London. A cosy outdoor dining area features a long table set for a meal, surrounded by wicker chairs. Lush greenery and plants hang from the ceiling and walls, creating a garden-like atmosphere under striped awnings. Warm lighting enhances the ambiance of Dalloway Terrace, Bloomsbury in London.
16–22 Great Russell St, WC1B 3NN

Dalloway Terrace, Bloomsbury

The ever-delightful Dalloway Terrace transforms into a magical winter wonderland every December – and this year’s bows and baubles are suitably on theme. Its Christmas Day menu is a six-course feast that covers both classic dishes (turkey traditionalists, fear not) and alternative options – like roasted halibut, artichoke and truffle pithivier, and chocolate soup.  

Royal Lancaster London, Paddington

There are no two words more dangerous than bottomless brunch. But then you tack ‘luxury’ to the front and ‘at the Royal Lancaster’ to the end, and you’ve suddenly got an opulent experience that, from what we’ve gathered, involves eating and drinking practically all day. It kicks off with a hot breakfast buffet and glass of Champagne, before moving onto sushi and salads followed by turkey and all the trimmings, and – if you have room – a cheese buffet. All house wine is also included.  

A buffet table with various dishes, including roasted meats, sushi, salads, olives, and desserts. Champagne glasses are in the foreground with garnished meat platters, sushi rolls, and mixed vegetables displayed in an elegant setting - at Royal Lancaster London, Paddington. A buffet table with various dishes, including roasted meats, sushi, salads, olives, and desserts. Champagne glasses are in the foreground with garnished meat platters, sushi rolls, and mixed vegetables displayed in an elegant setting - at Royal Lancaster London, Paddington.
Lancaster Terrace, W2 2TY
A person with red nail polish is holding a fork over a black bowl containing a dish with a poached egg, mushrooms, and garnished vegetables. The bowl is on a wooden table, and there are small dishes and a salt and pepper set nearby. Served at Akira Back at Mandarin Oriental Mayfair, Mayfair in London. A person with red nail polish is holding a fork over a black bowl containing a dish with a poached egg, mushrooms, and garnished vegetables. The bowl is on a wooden table, and there are small dishes and a salt and pepper set nearby. Served at Akira Back at Mandarin Oriental Mayfair, Mayfair in London.
22 Hanover Sq, W1S 1JP

Akira Back at Mandarin Oriental Mayfair, Mayfair

Pizza? On Christmas Day? It’s possible at chef Akira Back’s eponymous restaurant, which opened its doors earlier this year. He’ll be serving his signature AB tuna pizza as part of a special festive set menu, alongside other Japanese-Korean-inspired dishes like sushi, rock shrimp, and Back’s take on miso black cod. The setting is also properly indulgent, with a triple-height sky roof and sweeping marble staircase.  

Ham Yard Hotel, Soho

All eight Firmdale hotel restaurants are open on 25th December, but head to Ham Yard if you fancy chasing your Christmas lunch with a stroll under Oxford Street’s glimmering angels. You’ll begin with Champagne and canapés, followed by a feast that’s as traditional as you make it – you could have smoked salmon, turkey, and Christmas pud; or you could have dressed crab, Dover sole, and trifle, all rounded off with cheese and mince pies. And suddenly, that walk seems all the more appealing... 

A festive dinner table with two people pulling a Christmas cracker. Plates feature roasted meat, vegetables, and a side dish. The table is decorated with candles, flowers, and a glass of white wine at Ham Yard Hotel, Soho in London. A festive dinner table with two people pulling a Christmas cracker. Plates feature roasted meat, vegetables, and a side dish. The table is decorated with candles, flowers, and a glass of white wine at Ham Yard Hotel, Soho in London.
1 Ham Yd, W1D 7DT
A beautifully presented dish featuring a glazed, rolled piece of lobster on an intricate silver platter. Its garnished with herbs and small flowers, adding a decorative touch. A sprig of greenery lies beside it on the tray, served at Alex Dilling at Hotel Café Royal, Piccadilly in London. A beautifully presented dish featuring a glazed, rolled piece of food on an intricate silver platter. Its garnished with herbs and small flowers, adding a decorative touch. A sprig of greenery lies beside it on the tray, served at Alex Dilling at Hotel Café Royal, Piccadilly in London.
68 Regent St, W1B 4DY

Alex Dilling at Hotel Café Royal, Piccadilly

If your Christmas isn’t complete without caviar, turn your attention to chef Alex Dilling’s two Michelin-starred restaurant at Hotel Café Royal. You’ll find the black pearls sprinkled across the canapés and buttermilk ice cream dessert, with other indulgences in between like barbecued Brittany lobster, corn-fed chicken, and chocolate with chestnut and pecan praliné. Pair it all with some Champagne or a martini – it is Christmas, after all.  

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